Poppies is one of the most charming small hotels and restaurants in the Loch Lomond and Trossachs National Park.
The Martin family have owned and personally managed the hotel since 2004 and are delighted to enjoy many returning guests to the hotel and restaurant over these years.
Poppies has nine lovely en suite bedrooms of individual style combining both traditional and modern comforts, some with the facility to accommodate families and a ground floor room for those wishing to avoid stairs.
Camerons Bar, our hand crafted oak gantry is a wonderful display, and features one of the best selection of Malt whisky in the area, including special bottlings and some rare vintages. Voted now into the top 100 Whisky Bars.
The restaurant offers excellent Scottish contemporary and classical cuisine. It is one of the best in the area for quality fresh cooking and features a superb value “Early Evening Option.” Recently awarded “taste our best” for delivering quality Scottish produce.